Cornbread & Muffin Mix

$12.99 $3.90
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Stone ground, Bob's Red Mill Cornbread and Muffin Mix makes piping hot, golden cornbread and muffins. It's made from whole grain corn, whole wheat flour and other all natural ingredients. Fluffy, wholesome and rich with down home goodness, it's an easily prepared, old-fashioned complement for any meal.


Nutrition Facts

Servings Per Container 12

Serving Size 1/3 cup mix (55g)

Amount Per Serving
Calories 200
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 650mg 28%
Total Carbohydrate 42g 15%
Dietary Fiber 4g 14%
Total Sugars 6g
Added Sugars 5g 10%
Protein 6g
Vitamin D 0mcg 0%
Iron 1mg 6%
Potassium 214mg 4%
Vitamin C 35 mg 2%

% Daily Value *

Whole Grain Cornmeal, Whole Wheat Flour, Sugar, Buttermilk Powder, Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Baking Soda

CONTAINS: Wheat, Milk

CLASSIC CORNBREAD:, 1 package Bob's Red Mill® Cornbread & Muffin Mix, 2 ½ cups Water, 2 Eggs, ½ cup Oil, Preheat oven to 350°F. Generously grease an 8 x 8-inch pan. Place cornbread mix in a large bowl. Add water, eggs and oil. Mix until just blended. Bake for 30 minutes, until golden brown.

Store in a cool, dry place.



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