Nutrition Facts
Servings Per Container 11
Serving Size 1/3 cup (40 g)
Amount Per Serving
Calories 150
| % Daily Value* |
| Total Fat 1 g | 1% |
| Saturated Fat 0 g | 0% |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 5 mg | 0% |
| Total Carbohydrate 30 g | 11% |
| Dietary Fiber 5 g | 18% |
| Total Sugars 0 g | |
| Added Sugars 0 g | 0% |
| Protein 5 g | |
| Vitamin D 0 mcg | 0% |
| Calcium 16 mg | 2% |
| Iron 1 mg | 6% |
| Potassium 163 mg | 4% |
Ingredients
Whole Grain Wheat, Whole Grain Rye, Barley, Whole Grain Oats, Whole Grain Triticale, Flaxseed
Allergen Information
CONTAINS: Wheat.
Suggested Use:
BASIC COOKING INSTRUCTIONS, Stovetop Bring water and salt to a boil. Add cereal, reduce heat to medium-low and cook, stirring occasionally, for 10-20 minutes. Remove from heat and let stand 2 minutes., SERVINGS • CEREAL • WATER • SALT, 1 Serving • ¼ cup • ¾ cup • pinch, 2 Servings • ½ cup • 1 ½ • 1/8 tsp, 3 Servings • ¾ cup • 2 ¼ • ¼ tsp, 4 Servings • 1 cup • 3 cups • ¼ tsp, Microwave Combine 1/3 cup cereal, ½ cup water and a pinch of salt in a microwave safe bowl. Stir well. Microwave on high 1-2 minutes, or until water is fully absorbed, stopping every 30 seconds to stir. Let stand for 2 minutes., ~Makes 1 serving.
Storage Instructions:
Store in a cool, dry place., Keeps best refrigerated or frozen after opening.
Other Information:
Resealable Package, NON GMO Project VERIFIED, KOSHER PAREVE