Nutrition Facts
Servings Per Container About 14
Serving Size ¼ cup (25 g)
Amount Per Serving
Calories 90
| % Daily Value* |
| Total Fat 0 g | 0% |
| Saturated Fat 0 g | 0% |
| Trans Fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 0 mg | 0% |
| Total Carbohydrate 9 g | 3% |
| Dietary Fiber 5 g | 18% |
| Total Sugars 2 g | |
| Added Sugars 0 g | 0% |
| Protein 13 g | 26% |
| Vitamin D 0 mcg | 0% |
| Calcium 62 mg | 4% |
| Iron 2 mg | 10% |
| Potassium 643 mg | 15% |
Ingredients
Defatted Soy Flour.
Allergen Information
CONTAINS: Soy
Suggested Use:
¾ cup + 2 Tbsp Water or Vegetable Broth, 1 cup Bob's Red Mill® TVP®, To Rehydrate: Pour boiling water or broth over TVP®. Stir and let stand for 5-10 minutes., To Cook in Microwave: Place in a microwave-safe bowl, cover tightly with plastic wrap and cook on high for 5-6 minutes; check after 2 minutes and add more liquid if needed.
Storage Instructions:
Store in a cool, dry place. Once TVP® has been rehydrated, it must be kept refrigerated.
Other Information:
Tested and confirmed Gluten Free in our quality control laboratory., Resealable Package, High Protein
Trademark:
TVP® is a registered trademark of Archer-Daniels-Midland Co.