Other Ingredients: Whey protein isolate, natural vanilla flavor, sunflower lecithin, stevia extract (Reb A).
Allergen Information: Contains: Milk
Typical Amino Acids Profile: Alanine (1,100 mg), Arginine (610 mg), Aspartic Acid (2,315 mg), Cystine/Cysteine (465 mg), Glutamic Acid (3,920 mg), Glycine (405 mg), Histidine (390 mg), Lysine (2,090 mg), Methionine (505 mg), Phenylalanine (690 mg), Proline (1,275 mg), Serine (1,120 mg), Threonine (1,530 mg), Tryptophan (370 mg), Tyrosine (640 mg), Isoleucine (1,265 mg), Leucine (2,380 mg), Valine (1,290 mg), Beta-Lactoglobulin (15,600 mg), Glycomacropeptides (GmP) (3,900 mg), Alpha-Lactalbumin (3,900 mg), Proteose Peptone 5 (1,300 mg), Immunoglobulins (lgG) (520 mg), Serum Albumins (250 mg)
Suggested Use: As a dietary supplement, add one scoop (33 g) of Bluebonnet's Whey Protein Isolate Powder to 8 fl oz of water, juice or milk (dairy, almond, oat, rice or soy) and mix or shake until smooth. For best results, liquid should be very cold. Mixes instantly without the use of a blender.
Warning: For adults only. Consult physician if pregnant/nursing, taking medication, or have a medical condition.
Storage Instructions: KEEP OUT OF THE REACH OF CHILDREN. KEEP TIGHTLY CLOSED. STORE IN A COOL, DRY PLACE AWAY FROM HEAT, LIGHT AND MOISTURE. .
CA WARNING: WARNING: Consuming this product can expose you to lead which is known to the State of California to cause cancer or birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
Other Information: USE THIS PRODUCT AS A FOOD SUPPLEMENT. DO NOT USE FOR WEIGHT REDUCTION., THIS PRODUCT IS SOLD BY WEIGHT, NOT VOLUME. THEREFORE, SETTLING OF CONTENTS MAY OCCUR DURING SHIPPING., SERVINGS PER CONTAINER ARE AN APPROXIMATE., Free of egg, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans and sesame, Also free of gluten, barley and rice, Recyclable Container, Sourced from grass-fed, pasture-raised cows not treated with hormones (rBST/rBGH) or antibiotics‡, ‡ No significant difference has been shown between milk derived from rBST (rBGH) treated and non-rBST (rBGH) treated cows