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Hibiscus Tea from Triple Leaf Tea blends tart hibiscus flowers with white mulberry leaf, lemongrass leaf, rose hips, blackberry leaf and astragalus root for a refreshing beverage. Hibiscus Tea is naturally caffeine free. Enjoy it hot or brew a double batch to enjoy over ice.
Servings Per Container 20
Product Facts Ingredients: Hibiscus flower, White mulberry (Morus alba) leaf, Lemon Grass leaf, Rose hips, Blackberry leaf, Astragalus root.Directions: HOT TEA: Pour 1 cup of boiling water over a tea bag. Let steep 10 – 15 minutes or longer. Squeeze tea bag gently into the cup. Leave in cup as drinking.ICED TEA: Pour 1 cup of boiling water over 2 tea bags. Let steep 10 – 15 minutes. Remove the tea bags, squeeze gently, then add ice.For stronger flavor, steep longer.Country of Origin: Blended & packed in California, U.S.A.Additional Product Information: Tea Bags: Oxygen bleached.Recyclable Packaging.Caffeine Free.
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Hibiscus Tea from Triple Leaf Tea blends tart hibiscus flowers with white mulberry leaf, lemongrass leaf, rose hips, blackberry leaf and astragalus root for a refreshing beverage. Hibiscus Tea is naturally caffeine free. Enjoy it hot or brew a double batch to enjoy over ice.
