Organic Apple Cider Vinegar with Mother

$26.09 $7.83
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Don’t settle for second best in your kitchen—keep your pantry stocked with Swanson Organic Apple Cider Vinegar. Ordinary vinegar may be fine for cleaning, but it can never match the wholesome goodness of raw, unprocessed organic apple cider vinegar. The difference is easy to see and taste. Made exclusively from organically grown apples, our apple cider vinegar is raw, unfiltered and unpasteurized, the way nature intended. That means it still has the “mother,” a natural complex of proteins, enzymes, fiber and friendly bacteria that give it a cloudy appearance. And the flavor stands out because apple cider vinegar contains malic acid, in addition to the acetic acid found in regular vinegar, providing a unique, tangy twist that makes it great for use in marinades, salad dressings, pickling, roasted or steamed vegetables—anywhere you would ordinarily use regular vinegar. See our blog for some great ideas on how to use apple cider vinegar!


Nutrition Facts

Servings Per Container 64

Serving Size 1 Tablespoons (15 ml)

Amount Per Serving
Calories 3
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Potassium 20mg 0%

Not a significant source of cholesterol, dietary fiber, total sugars, added sugars, protein, vitamin D, calcium and iron.* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Organic apple cider vinegar with mother, filtered water.

Suggested Use:

Great tasting alone or use in salads, marinades or your favorite recipes.

Other Information:

Diluted with water to 5% acid strength., Naturally sourced ingredients in this product can cause the color, taste and consistency to vary from batch to batch. This does not affect potency or quality.

Certifier:

Certified Organic by OCIA, Lincoln, NE 48505.



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