Golden Cornbread Baking Mix

$11.99 $3.60
Type

Free Shipping

Free Returns

We all love cornbread baked from scratch, but not everyone has the time. So Bob's Red Mill baking mixes are made with Bobs Signature Blend, an expertly crafted mix of our high- quality flours that helps you bake incredible cornbread in minutes.


Nutrition Facts

Servings Per Container about 12

Serving Size 3 Tbsp mix (30g)

Amount Per Serving
Calories 110
% Daily Value *
Total Fat 0.5 g 1%
Saturated Fat 0 g 0%
Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 260 mg 11%
Total Carbohydrate 24 g 9%
Dietary Fiber 1 g 4%
Total Sugars 9 g
Added Sugars 8g 16%
Protein 2 g
Vitamin D 0mcg 0%
Calcium 16mg 2%
Iron 0mg 0%
Potassium 67mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Flour blend (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], potato starch, potato flour), sugar, cornmeal, corn flour, buttermilk powder, sea salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), baking soda.

CONTAINS: Milk, wheat.

DIRECTIONS:, Golden Cornbread, 2 Eggs, 1/2 cup melted Butter, 1 cup Water, 1 package Bob's Red Mill® Cornbread Baking Mix, Preheat oven to 350ºF. Butter or oil an 8-inch square baking pan., Whisk together eggs, melted butter and water. Add cornbread mix and stir until combined. Pour batter into prepared baking pan. Bake until a toothpick inserted in the center of the pan comes out clean, 35-40 minutes. Cool 15 minutes before serving., Makes 12 servings., Muffins, Preheat oven to 350ºF. Oil or line a 12-cup standard muffin pan., Follow mix instructions above. Fill cups 3/4 full. Bake until a toothpick inserted into the center muffin comes out clean, 18-22 minutes. Cool briefly before serving., Makes 12 muffins.

Do not eat raw dough or batter.

Store in a cool, dry place.



Share